Friday, October 29, 2010

Thanksgiving

 We had 10 people to dinner, our usual crowd on the Thanksgiving Monday.  I went looking for my cook from frozen turkey breast on Sunday and of course they were all out, and not having 3 days to defrost, I had to buy a fresh bird.  They cost about twice as much as the frozen, but what a difference!  The meat was more tasty and it seemed like there was more than on our usual frozen bird.  We had lots of leftovers.  I made curried buttered turkey on Tuesday and it was fantastic.

Jimmy and Brittany


                                                                       Exhausted from cooking!
                                 Troy and Michael
                                          What a fantastic dinner!  Yummmm
                   Nicole is so excited about the dinner.  Every one is enjoying the tasty food.

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